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《抹茶芝士凍餅》
抹茶芝士凍餅採用小山園青嵐抹茶粉,抹茶味濃郁而不失芝士味。最後加上抹茶奶凍,令抹茶回甘。
蛋糕結構
-消化餅底
-抹茶凍餅
-抹茶奶凍
尺吋
4“-2-4人份
6”-6-8人份
7“-8-10人份
8”-10-12人份
保存方法
取貨後請於1.5小時內放入0℃至4℃
賞味期限:三日
使用食材
含奶製品,抹茶粉,麩質,糖,雞蛋,水果,油
不含人造色素,防腐劑